DUTCH FARMS

Thick Cut Premium Sliced Bacon — Nutrition Facts & Ingredients

UPC 91945999030 Manufacturer: Dutch Farms Inc. Bacon, Sausages & Ribs Updated Sep 27, 2026

Calories
80per serving
Protein
33.3 gper 100 g
Carbs
0 gper 100 g
Fat
46.7 gper 100 g

Where to buy

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Per serving (2 SKILLET COOKED SLICES, 15 g): 80 calories. Per 100 g: 533 calories, 33.3 g protein, 46.7 g fat.

Label highlights:

Nutrition Facts

Serving size2 SKILLET COOKED SLICES (15g)

Amount per servingCalories
80
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 300mg 13%
Total Carbohydrate 0g 0%
Protein 5g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

533 calories in 100 g
Protein33.3 g
Carbohydrates0 g
Fat46.7 g
Saturated fat16.7 g
Trans fat0 g
Cholesterol100 mg
Sodium2000 mg

Where to buy Thick Cut Premium Sliced Bacon

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sugar

Frequently asked questions

How many calories are in Thick Cut Premium Sliced Bacon?

Per 100 g of Thick Cut Premium Sliced Bacon there are 533 calories.

How much protein is in Thick Cut Premium Sliced Bacon?

Per 100 g of Thick Cut Premium Sliced Bacon there are 33.33 g protein.

How many carbohydrates are in Thick Cut Premium Sliced Bacon?

Per 100 g of Thick Cut Premium Sliced Bacon there are 0.0 g carbohydrates.

How much sodium (salt) is in Thick Cut Premium Sliced Bacon?

Per 100 g of Thick Cut Premium Sliced Bacon there are 2000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Thick Cut Premium Sliced Bacon?

The main ingredients in Thick Cut Premium Sliced Bacon are: Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates.

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