Mango Slices — Nutrition Facts & Ingredients
Per serving (44 GRM, 44 g): 180 calories. Per 100 g: 409 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size44 GRM (44g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Calcium Chloride, Citric Acid, Color FD&C Yellow 6 Sulfur, Mango, Sugar
Frequently asked questions
How many calories are in Mango Slices?
Per 100 g of Mango Slices there are 409 calories.
How much protein is in Mango Slices?
Per 100 g of Mango Slices there are 0.0 g protein.
How many carbohydrates are in Mango Slices?
Per 100 g of Mango Slices there are 90.91 g carbohydrates. Of which 72.73 g sugars.
How much sugar is in Mango Slices?
Per 100 g of Mango Slices there are 72.73 g sugars.
How much sodium (salt) is in Mango Slices?
Per 100 g of Mango Slices there are 57.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mango Slices?
Per 100 g of Mango Slices there are 4.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mango Slices?
The main ingredients in Mango Slices are: Calcium Chloride, Citric Acid, Color FD&C Yellow 6 Sulfur, Mango, Sugar.
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Macronutrients
Types of fat
Related guides
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- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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