DIANA

Corn Tortillas — Nutrition Facts & Ingredients

UPC 70949001901 Manufacturer: Diana's Mexican Food Products, Inc. Mexican Dinner Mixes Updated Sep 27, 2026

Per serving (1 TORTILLA, 38 g): 80 calories. Per 100 g: 211 calories, 5.3 g protein, 2.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 TORTILLA (38g)

Amount per servingCalories
80
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 69.9mg 3%
Total Carbohydrate 16.0g 6%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 2.0g
Calcium 60.0mg 5%
Iron 4.5mg 25%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

211 calories in 100 g
Protein5.3 g
Carbohydrates42.1 g
Sugars0 g
Dietary fiber2.6 g
Net carbs (carbohydrates minus fiber)39.5g
Fat2.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium184 mg
Calcium158 mg
Iron11.8 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Dextrose, Fresh Ground Corn Treated With Lime, Water

Allergens

May contain: Cellulose Gum, Propionic Acid (to Preserve Freshness, Phosphate Acid (to Preserve Freshness

Frequently asked questions

How many calories are in Corn Tortillas?

Per 100 g of Corn Tortillas there are 211 calories.

How much protein is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 5.26 g protein.

How many carbohydrates are in Corn Tortillas?

Per 100 g of Corn Tortillas there are 42.11 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 0.0 g sugars.

How much sodium (salt) is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 184.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Corn Tortillas?

The main ingredients in Corn Tortillas are: Dextrose, Fresh Ground Corn Treated With Lime, Water.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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