DIANA

Corn Tortillas — Nutrition Facts & Ingredients

UPC 70949001604 Manufacturer: Diana's Mexican Food Products, Inc. Mexican Dinner Mixes Updated Sep 27, 2026

Corn Tortillas
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 TORTILLAS, 52 g): 110 calories. Per 100 g: 212 calories, 3.9 g protein, 2.9 g fat.

Label highlights:

Nutrition Facts

Serving size2 TORTILLAS (52g)

Amount per servingCalories
110
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 90.0mg 4%
Total Carbohydrate 21.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 2.0g
Calcium 80.1mg 6%
Iron 6.3mg 35%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

212 calories in 100 g
Protein3.9 g
Carbohydrates40.4 g
Sugars0 g
Dietary fiber1.9 g
Net carbs (carbohydrates minus fiber)38.5g
Fat2.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium173 mg
Calcium154 mg
Iron12.1 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Corn Tortillas

Prices and availability are set by the retailer.

Ingredients

Dextrose, Fresh Ground Corn Treated With Lime, Water

Allergens

May contain: Cellulose Gum, Propionic Acid (to Preserve Freshness, Phosphate Acid (to Preserve Freshness

Frequently asked questions

How many calories are in Corn Tortillas?

Per 100 g of Corn Tortillas there are 212 calories.

How much protein is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 3.85 g protein.

How many carbohydrates are in Corn Tortillas?

Per 100 g of Corn Tortillas there are 40.38 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 0.0 g sugars.

How much sodium (salt) is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 173.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Corn Tortillas?

The main ingredients in Corn Tortillas are: Dextrose, Fresh Ground Corn Treated With Lime, Water.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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