FERRARINI

Salame Ferrarino — Nutrition Facts & Ingredients

UPC 899833001878 Manufacturer: Ferrarini USA Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Calories: 150per serving
Protein: 25 gper 100 g
Carbs: 3.1 gper 100 g
Fat: 40.6 gper 100 g

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Per serving (1.1 ONZ, 32 g): 150 calories. Per 100 g: 469 calories, 25 g protein, 40.6 g fat.

Label highlights: High in sodium — 22% DV per serving High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 22% DV (high at 20% DV or more)
Saturated fat: 20% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1.1 ONZ (32g)

Amount per servingCalories

150

% Daily Value*

Total Fat 13.0g 17%

Saturated Fat 4g 20%

Trans Fat 0g

Cholesterol 30.1mg 10%

Sodium 495mg 22%

Total Carbohydrate 1.0g 0%

Protein 8g

Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

469 calories in 100 g

Protein25 g

Carbohydrates3.1 g

Fat40.6 g

Saturated fat12.5 g

Trans fat0 g

Cholesterol94 mg

Sodium1547 mg

Iron1.1 mg

Where to buy Salame Ferrarino

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Dextrose, Garlic, Lactic Acid Starter Culture, Pepper, Pork, Potassium Nitrite, Red Wine, Salt, Sodium Ascorbate, Sodium Nitrite, Sugar

Frequently asked questions

How many calories are in Salame Ferrarino?

Per 100 g of Salame Ferrarino there are 469 calories.

How much protein is in Salame Ferrarino?

Per 100 g of Salame Ferrarino there are 25.0 g protein.

How many carbohydrates are in Salame Ferrarino?

Per 100 g of Salame Ferrarino there are 3.12 g carbohydrates.

How much sodium (salt) is in Salame Ferrarino?

Per 100 g of Salame Ferrarino there are 1547.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Salame Ferrarino?

The main ingredients in Salame Ferrarino are: Dextrose, Garlic, Lactic Acid Starter Culture, Pepper, Pork.

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Level of processing

Processed

11 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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