Key Food, Queen Olives — Nutrition Facts & Ingredients
- Calories
- 20per serving
- Protein
- 0 gper 100 g
- Carbs
- 6.7 gper 100 g
- Fat
- 13.3 gper 100 g
Where to buy
Per serving (3 OLIVES, 15 g): 20 calories. Per 100 g: 133 calories, 0 g protein, 13.3 g fat.
Nutrition Facts
Serving size3 OLIVES (15g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Key Food, Queen Olives
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Citric Acid, Guar Gum And Calcium Chloride, Lactic Acid, Minced Pimento, Olives, Salt, Sodium Alginate, Water
Frequently asked questions
How many calories are in Key Food, Queen Olives?
Per 100 g of Key Food, Queen Olives there are 133 calories.
How much protein is in Key Food, Queen Olives?
Per 100 g of Key Food, Queen Olives there are 0.0 g protein.
How many carbohydrates are in Key Food, Queen Olives?
Per 100 g of Key Food, Queen Olives there are 6.67 g carbohydrates.
How much sodium (salt) is in Key Food, Queen Olives?
Per 100 g of Key Food, Queen Olives there are 1133.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Key Food, Queen Olives?
The main ingredients in Key Food, Queen Olives are: Citric Acid, Guar Gum And Calcium Chloride, Lactic Acid, Minced Pimento, Olives.
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