Red & Green Peppers — Nutrition Facts & Ingredients
Per serving (1/2 cup, 125 g): 60 calories. Per 100 g: 48 calories, 1.6 g protein, 0.4 g fat.
Nutrition Facts
Serving size1/2 cup (125g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Castillo De Pinar Extra Virgin Olive Oil, Garlic, Onions, Red & Green Peppers, Sea Salt & Sugar, Tomato
Frequently asked questions
How many calories are in Red & Green Peppers?
Per 100 g of Red & Green Peppers there are 48 calories.
How much protein is in Red & Green Peppers?
Per 100 g of Red & Green Peppers there are 1.6 g protein.
How many carbohydrates are in Red & Green Peppers?
Per 100 g of Red & Green Peppers there are 5.6 g carbohydrates. Of which 3.2 g sugars.
How much sugar is in Red & Green Peppers?
Per 100 g of Red & Green Peppers there are 3.2 g sugars.
How much sodium (salt) is in Red & Green Peppers?
Per 100 g of Red & Green Peppers there are 280.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Red & Green Peppers?
Per 100 g of Red & Green Peppers there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Red & Green Peppers?
The main ingredients in Red & Green Peppers are: Castillo De Pinar Extra Virgin Olive Oil, Garlic, Onions, Red & Green Peppers, Sea Salt & Sugar.
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- "Natural Flavors": What the Term Legally Means
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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