Yellowfin Sole Fillets — Nutrition Facts & Ingredients
Per serving (4 ONZ, 112 g): 80 calories. Per 100 g: 71 calories, 12.5 g protein, 1.8 g fat.
Nutrition Facts
Serving size4 ONZ (112g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Yellowfin Sole Fillets?
Per 100 g of Yellowfin Sole Fillets there are 71 calories.
How much protein is in Yellowfin Sole Fillets?
Per 100 g of Yellowfin Sole Fillets there are 12.5 g protein.
How many carbohydrates are in Yellowfin Sole Fillets?
Per 100 g of Yellowfin Sole Fillets there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Yellowfin Sole Fillets?
Per 100 g of Yellowfin Sole Fillets there are 0.0 g sugars.
How much sodium (salt) is in Yellowfin Sole Fillets?
Per 100 g of Yellowfin Sole Fillets there are 295.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Yellowfin Sole Fillets?
Per 100 g of Yellowfin Sole Fillets there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Yellowfin Sole Fillets?
The main ingredients in Yellowfin Sole Fillets are: Limanda Aspera, Yellowfin Sole.
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