Venetian Panettone — Nutrition Facts & Ingredients
- Calories
- 310per serving
- Protein
- 7.5 gper 100 g
- Carbs
- 53.8 gper 100 g
- Fat
- 15 gper 100 g
Where to buy
Per serving (1 SLICE, 80 g): 310 calories. Per 100 g: 388 calories, 7.5 g protein, 15 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
- Cholesterol: 38% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 SLICE (80g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Venetian Panettone
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Butter, Egg, Eggs, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Honey, Milk Inverted Sugar Syrup, Natural Flavorings, Natural Yeast Sugar, Raisins, Salt, Wheat Flour, Yolk
Frequently asked questions
How many calories are in Venetian Panettone?
Per 100 g of Venetian Panettone there are 388 calories.
How much protein is in Venetian Panettone?
Per 100 g of Venetian Panettone there are 7.5 g protein.
How many carbohydrates are in Venetian Panettone?
Per 100 g of Venetian Panettone there are 53.75 g carbohydrates. Of which 26.25 g sugars.
How much sugar is in Venetian Panettone?
Per 100 g of Venetian Panettone there are 26.25 g sugars.
How much sodium (salt) is in Venetian Panettone?
Per 100 g of Venetian Panettone there are 188.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Venetian Panettone?
Per 100 g of Venetian Panettone there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Venetian Panettone?
The main ingredients in Venetian Panettone are: Butter, Egg, Eggs, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Honey.
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