Roasted Tomato Arrabbiata Sauce — Nutrition Facts & Ingredients
Per serving (4 ONZ, 113 g): 151 calories. Per 100 g: 134 calories, 0.9 g protein, 12.4 g fat.
Nutrition Facts
Serving size4 ONZ (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Black Pepper, Chili Flakes, Extra Virgin Olive Oil, Garlic, Onion, Salt, Tomato
Frequently asked questions
How many calories are in Roasted Tomato Arrabbiata Sauce?
Per 100 g of Roasted Tomato Arrabbiata Sauce there are 134 calories.
How much protein is in Roasted Tomato Arrabbiata Sauce?
Per 100 g of Roasted Tomato Arrabbiata Sauce there are 0.88 g protein.
How many carbohydrates are in Roasted Tomato Arrabbiata Sauce?
Per 100 g of Roasted Tomato Arrabbiata Sauce there are 6.19 g carbohydrates. Of which 1.77 g sugars.
How much sugar is in Roasted Tomato Arrabbiata Sauce?
Per 100 g of Roasted Tomato Arrabbiata Sauce there are 1.77 g sugars.
How much sodium (salt) is in Roasted Tomato Arrabbiata Sauce?
Per 100 g of Roasted Tomato Arrabbiata Sauce there are 244.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Roasted Tomato Arrabbiata Sauce?
Per 100 g of Roasted Tomato Arrabbiata Sauce there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Roasted Tomato Arrabbiata Sauce?
The main ingredients in Roasted Tomato Arrabbiata Sauce are: Black Pepper, Chili Flakes, Extra Virgin Olive Oil, Garlic, Onion.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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