THE PASTA SHOP

Traditional Gnocchi — Nutrition Facts & Ingredients

UPC 829374410617 Manufacturer: The Pasta Shop Pasta by Shape & Type Updated Sep 27, 2026

Per serving (4 ONZ, 113 g): 209 calories. Per 100 g: 185 calories, 5.3 g protein, 1.8 g fat.

Label highlights: High in sodium — 30% DV per serving High in cholesterol — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
  • Cholesterol: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (113g)

Amount per servingCalories
209
% Daily Value*
Total Fat 2g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 72.3mg 24%
Sodium 690mg 30%
Total Carbohydrate 41.0g 15%
Dietary Fiber 3.1g 11%
Total Sugars 3.0g
Protein 6g
Calcium 120mg 9%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

185 calories in 100 g
Protein5.3 g
Carbohydrates36.3 g
Sugars2.6 g
Dietary fiber2.7 g
Net carbs (carbohydrates minus fiber)33.6g
Fat1.8 g
Saturated fat0.9 g
Trans fat0 g
Cholesterol64 mg
Sodium611 mg
Calcium106 mg
Iron1.3 mg
Vitamin A13.2 mcg
Vitamin C0.5 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Eggs, Flour, Potato Flakes, Potato Flour, Salt

Frequently asked questions

How many calories are in Traditional Gnocchi?

Per 100 g of Traditional Gnocchi there are 185 calories.

How much protein is in Traditional Gnocchi?

Per 100 g of Traditional Gnocchi there are 5.31 g protein.

How many carbohydrates are in Traditional Gnocchi?

Per 100 g of Traditional Gnocchi there are 36.28 g carbohydrates. Of which 2.65 g sugars.

How much sugar is in Traditional Gnocchi?

Per 100 g of Traditional Gnocchi there are 2.65 g sugars.

How much sodium (salt) is in Traditional Gnocchi?

Per 100 g of Traditional Gnocchi there are 611.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Traditional Gnocchi?

Per 100 g of Traditional Gnocchi there are 2.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Traditional Gnocchi?

The main ingredients in Traditional Gnocchi are: Eggs, Flour, Potato Flakes, Potato Flour, Salt.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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