BALL PARK

Franks Made With Chicken & Pork, Chicken & Pork — Nutrition Facts & Ingredients

UPC 51500193250 Sausages, Hotdogs & Brats Updated Sep 27, 2026

Calories
130per serving
Protein
9.4 gper 100 g
Carbs
3.8 gper 100 g
Fat
20.8 gper 100 g

Where to buy

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Per serving (1 frank, 53 g): 130 calories. Per 100 g: 245 calories, 9.4 g protein, 20.8 g fat.

Label highlights: High in sodium — 21% DV per serving High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 frank (53g)

Amount per servingCalories
130
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 45.0mg 15%
Sodium 480mg 21%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 5.0g
Calcium 39.8mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

245 calories in 100 g
Protein9.4 g
Carbohydrates3.8 g
Sugars1.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.8g
Fat20.8 g
Saturated fat7.5 g
Trans fat0 g
Cholesterol85 mg
Sodium906 mg
Calcium75 mg
Iron1.4 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Franks Made With Chicken & Pork, Chicken & Pork

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Beef Stock, Contains 2% Or Less Salt, Corn Syrup, Maltodextrin, Mechanically Separated Chicken, Natural Flavors, Paprika Extract, Pork, Potassium Lactate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Water

Frequently asked questions

How many calories are in Franks Made With Chicken & Pork, Chicken & Pork?

Per 100 g of Franks Made With Chicken & Pork, Chicken & Pork there are 245 calories.

How much protein is in Franks Made With Chicken & Pork, Chicken & Pork?

Per 100 g of Franks Made With Chicken & Pork, Chicken & Pork there are 9.43 g protein.

How many carbohydrates are in Franks Made With Chicken & Pork, Chicken & Pork?

Per 100 g of Franks Made With Chicken & Pork, Chicken & Pork there are 3.77 g carbohydrates. Of which 1.89 g sugars.

How much sugar is in Franks Made With Chicken & Pork, Chicken & Pork?

Per 100 g of Franks Made With Chicken & Pork, Chicken & Pork there are 1.89 g sugars.

How much sodium (salt) is in Franks Made With Chicken & Pork, Chicken & Pork?

Per 100 g of Franks Made With Chicken & Pork, Chicken & Pork there are 906.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Franks Made With Chicken & Pork, Chicken & Pork?

Per 100 g of Franks Made With Chicken & Pork, Chicken & Pork there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Franks Made With Chicken & Pork, Chicken & Pork?

The main ingredients in Franks Made With Chicken & Pork, Chicken & Pork are: Beef Stock, Contains 2% Or Less Salt, Corn Syrup, Maltodextrin, Mechanically Separated Chicken.

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Level of processing

4
Highly Processed
14 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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