Turkey Breast With Broth — Nutrition Facts & Ingredients
- Calories
- 50per serving
- Protein
- 19.6 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 1.8 gper 100 g
Where to buy
Per serving (2 ONZ, 56 g): 50 calories. Per 100 g: 89 calories, 19.6 g protein, 1.8 g fat.
Nutrition Facts
Serving size2 ONZ (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Turkey Breast With Broth
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Carrageenan, Contains 2% Or Less Vinegar, Potassium Phosphate, Salt, Turkey Breast Meat, Turkey Broth
Frequently asked questions
How many calories are in Turkey Breast With Broth?
Per 100 g of Turkey Breast With Broth there are 89 calories.
How much protein is in Turkey Breast With Broth?
Per 100 g of Turkey Breast With Broth there are 19.64 g protein.
How many carbohydrates are in Turkey Breast With Broth?
Per 100 g of Turkey Breast With Broth there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Turkey Breast With Broth?
Per 100 g of Turkey Breast With Broth there are 0.0 g sugars.
How much sodium (salt) is in Turkey Breast With Broth?
Per 100 g of Turkey Breast With Broth there are 464.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Turkey Breast With Broth?
Per 100 g of Turkey Breast With Broth there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Turkey Breast With Broth?
The main ingredients in Turkey Breast With Broth are: Carrageenan, Contains 2% Or Less Vinegar, Potassium Phosphate, Salt, Turkey Breast Meat.
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