IGA

Cherry Pie Filling — Nutrition Facts & Ingredients

UPC 41270024525 Manufacturer: Iga, Inc. Pastry Shells & Fillings Updated Sep 27, 2026

Per serving (0.333 cup, 85 g): 100 calories. Per 100 g: 118 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.333 cup (85g)

Amount per servingCalories
100
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 10.2mg 0%
Total Carbohydrate 24.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 20.0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

118 calories in 100 g
Protein0 g
Carbohydrates28.2 g
Sugars23.5 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)27.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium12 mg
Calcium0 mg
Iron0 mg
Vitamin A106 mcg
Vitamin C0 mg

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Ingredients

And Red 40 Color Added, Ascorbic Acid, Cherries, Citric Acid, Corn, Corn Syrup, Erythorbic Acid, High Fructose Corn Syrup, Modified Food Starch, Salt, Sodium Citrate, Sugar, Water

Frequently asked questions

How many calories are in Cherry Pie Filling?

Per 100 g of Cherry Pie Filling there are 118 calories.

How much protein is in Cherry Pie Filling?

Per 100 g of Cherry Pie Filling there are 0.0 g protein.

How many carbohydrates are in Cherry Pie Filling?

Per 100 g of Cherry Pie Filling there are 28.24 g carbohydrates. Of which 23.53 g sugars.

How much sugar is in Cherry Pie Filling?

Per 100 g of Cherry Pie Filling there are 23.53 g sugars.

How much sodium (salt) is in Cherry Pie Filling?

Per 100 g of Cherry Pie Filling there are 12.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cherry Pie Filling?

Per 100 g of Cherry Pie Filling there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cherry Pie Filling?

The main ingredients in Cherry Pie Filling are: And Red 40 Color Added, Ascorbic Acid, Cherries, Citric Acid, Corn.

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Level of processing

3
Processed
13 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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