Schnuck Markets, Inc.

Pie Filling Or Topping — Nutrition Facts & Ingredients

UPC 41318010398 Pastry Shells & Fillings Updated Sep 27, 2026

Per serving (1/3 cup, 81 g): 120 calories. Per 100 g: 148 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/3 cup (81g)

Amount per servingCalories

120

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 39.7mg 2%

Total Carbohydrate 29.0g 11%

Dietary Fiber 1.0g 3%

Total Sugars 20.0g

Protein 0g

Calcium 0mg 0%

Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

148 calories in 100 g

Protein0 g

Carbohydrates35.8 g

Sugars24.7 g

Dietary fiber1.2 g

Net carbs (carbohydrates minus fiber)34.6g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium49 mg

Calcium0 mg

Iron0.4 mg

Vitamin A0 mcg

Vitamin C1.5 mg

Where to buy

Search on Amazon for Pie Filling Or Topping

Prices and availability are set by the retailer.

Ingredients

Apples, Erythorbic Acid, Modified Corn Starch, Spice, Sugar, To Maintain Color, Water

Frequently asked questions

How many calories are in Pie Filling Or Topping?

Per 100 g of Pie Filling Or Topping there are 148 calories.

How much protein is in Pie Filling Or Topping?

Per 100 g of Pie Filling Or Topping there are 0.0 g protein.

How many carbohydrates are in Pie Filling Or Topping?

Per 100 g of Pie Filling Or Topping there are 35.8 g carbohydrates. Of which 24.69 g sugars.

How much sugar is in Pie Filling Or Topping?

Per 100 g of Pie Filling Or Topping there are 24.69 g sugars.

How much sodium (salt) is in Pie Filling Or Topping?

Per 100 g of Pie Filling Or Topping there are 49.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pie Filling Or Topping?

Per 100 g of Pie Filling Or Topping there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pie Filling Or Topping?

The main ingredients in Pie Filling Or Topping are: Apples, Erythorbic Acid, Modified Corn Starch, Spice, Sugar.

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Level of processing

Processed

7 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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