Instant Homestyle Mashed Potatoes — Nutrition Facts & Ingredients
Per serving (0.333 CUP FLAKES MAKES ABOUT 2/3 CUP PREPARED, 19 g): 70 calories. Per 100 g: 368 calories, 10.5 g protein, 0 g fat.
Nutrition Facts
Serving size0.333 CUP FLAKES MAKES ABOUT 2/3 CUP PREPARED (19g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Citric Acid, Dehydrated Potato With Emulsifier, Mono- And Diglycerides And Preservative, Sodium Acid Pyrophosphate, Sodium Bisulfite
Frequently asked questions
How many calories are in Instant Homestyle Mashed Potatoes?
Per 100 g of Instant Homestyle Mashed Potatoes there are 368 calories.
How much protein is in Instant Homestyle Mashed Potatoes?
Per 100 g of Instant Homestyle Mashed Potatoes there are 10.53 g protein.
How many carbohydrates are in Instant Homestyle Mashed Potatoes?
Per 100 g of Instant Homestyle Mashed Potatoes there are 78.95 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Instant Homestyle Mashed Potatoes?
Per 100 g of Instant Homestyle Mashed Potatoes there are 0.0 g sugars.
How much sodium (salt) is in Instant Homestyle Mashed Potatoes?
Per 100 g of Instant Homestyle Mashed Potatoes there are 79.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Instant Homestyle Mashed Potatoes?
Per 100 g of Instant Homestyle Mashed Potatoes there are 5.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Instant Homestyle Mashed Potatoes?
The main ingredients in Instant Homestyle Mashed Potatoes are: Citric Acid, Dehydrated Potato With Emulsifier, Mono- And Diglycerides And Preservative, Sodium Acid Pyrophosphate, Sodium Bisulfite.
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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