Kimchi Korean Marinated Cabbage, Spicy — Nutrition Facts & Ingredients
Per serving (2 ONZ, 56 g): 15 calories. Per 100 g: 27 calories, 1.8 g protein, 0 g fat.
Nutrition Facts
Serving size2 ONZ (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Garlic, Ginger, Green Onion, Hot Pepper, Nappa Cabbage, Paprika, Salt, Sugar
Frequently asked questions
How many calories are in Kimchi Korean Marinated Cabbage, Spicy?
Per 100 g of Kimchi Korean Marinated Cabbage, Spicy there are 27 calories.
How much protein is in Kimchi Korean Marinated Cabbage, Spicy?
Per 100 g of Kimchi Korean Marinated Cabbage, Spicy there are 1.79 g protein.
How many carbohydrates are in Kimchi Korean Marinated Cabbage, Spicy?
Per 100 g of Kimchi Korean Marinated Cabbage, Spicy there are 3.57 g carbohydrates. Of which 1.79 g sugars.
How much sugar is in Kimchi Korean Marinated Cabbage, Spicy?
Per 100 g of Kimchi Korean Marinated Cabbage, Spicy there are 1.79 g sugars.
How much sodium (salt) is in Kimchi Korean Marinated Cabbage, Spicy?
Per 100 g of Kimchi Korean Marinated Cabbage, Spicy there are 429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Kimchi Korean Marinated Cabbage, Spicy?
Per 100 g of Kimchi Korean Marinated Cabbage, Spicy there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Kimchi Korean Marinated Cabbage, Spicy?
The main ingredients in Kimchi Korean Marinated Cabbage, Spicy are: Garlic, Ginger, Green Onion, Hot Pepper, Nappa Cabbage.
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