Honey Sriracha Pork Tenderloin, Honey Sriracha — Nutrition Facts & Ingredients
- Calories
- 120per serving
- Protein
- 17.9 gper 100 g
- Carbs
- 4.5 gper 100 g
- Fat
- 2.2 gper 100 g
Where to buy
Per serving (4 ONZ, 112 g): 120 calories. Per 100 g: 107 calories, 17.9 g protein, 2.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Cholesterol: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 ONZ (112g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Honey Sriracha Pork Tenderloin, Honey Sriracha
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cane Sugar, Chili Peppers, Corn Starch, Dehydrated Garlic, Honey, Natural Flavors, Red Pepper, Salt, Sriracha Chili Sauce, Sugar, Sugar And Honey Blend Powder, Vinegar, Xanthan Gum And Maltodextrin, Yeast Extract And Sucralose
Frequently asked questions
How many calories are in Honey Sriracha Pork Tenderloin, Honey Sriracha?
Per 100 g of Honey Sriracha Pork Tenderloin, Honey Sriracha there are 107 calories.
How much protein is in Honey Sriracha Pork Tenderloin, Honey Sriracha?
Per 100 g of Honey Sriracha Pork Tenderloin, Honey Sriracha there are 17.86 g protein.
How many carbohydrates are in Honey Sriracha Pork Tenderloin, Honey Sriracha?
Per 100 g of Honey Sriracha Pork Tenderloin, Honey Sriracha there are 4.46 g carbohydrates. Of which 1.79 g sugars.
How much sugar is in Honey Sriracha Pork Tenderloin, Honey Sriracha?
Per 100 g of Honey Sriracha Pork Tenderloin, Honey Sriracha there are 1.79 g sugars.
How much sodium (salt) is in Honey Sriracha Pork Tenderloin, Honey Sriracha?
Per 100 g of Honey Sriracha Pork Tenderloin, Honey Sriracha there are 277.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Honey Sriracha Pork Tenderloin, Honey Sriracha?
The main ingredients in Honey Sriracha Pork Tenderloin, Honey Sriracha are: Cane Sugar, Chili Peppers, Corn Starch, Dehydrated Garlic, Honey.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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