KROGER

Ricotta Cheese Part Skim — Nutrition Facts & Ingredients

UPC 11110489906 Manufacturer: The Kroger Co. Cheese Updated Sep 27, 2026

Calories
80per serving
Protein
11.3 gper 100 g
Carbs
3.2 gper 100 g
Fat
8.1 gper 100 g

Where to buy

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Per serving (0.25 cup, 62 g): 80 calories. Per 100 g: 129 calories, 11.3 g protein, 8.1 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 cup (62g)

Amount per servingCalories
80
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 19.8mg 7%
Sodium 75.0mg 3%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 3.0g
Protein 7g
Calcium 150mg 12%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

129 calories in 100 g
Protein11.3 g
Carbohydrates3.2 g
Sugars4.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.2g
Fat8.1 g
Saturated fat4.8 g
Trans fat0 g
Cholesterol32 mg
Sodium121 mg
Calcium242 mg
Iron2.3 mg
Vitamin A145 mcg
Vitamin C0 mg

Where to buy Ricotta Cheese Part Skim

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Fresh Whey, Pasteurized Part-skim Milk, Salt, Vinegar

Frequently asked questions

How many calories are in Ricotta Cheese Part Skim?

Per 100 g of Ricotta Cheese Part Skim there are 129 calories.

How much protein is in Ricotta Cheese Part Skim?

Per 100 g of Ricotta Cheese Part Skim there are 11.29 g protein.

How many carbohydrates are in Ricotta Cheese Part Skim?

Per 100 g of Ricotta Cheese Part Skim there are 3.23 g carbohydrates. Of which 4.84 g sugars.

How much sugar is in Ricotta Cheese Part Skim?

Per 100 g of Ricotta Cheese Part Skim there are 4.84 g sugars.

How much sodium (salt) is in Ricotta Cheese Part Skim?

Per 100 g of Ricotta Cheese Part Skim there are 121.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ricotta Cheese Part Skim?

Per 100 g of Ricotta Cheese Part Skim there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ricotta Cheese Part Skim?

The main ingredients in Ricotta Cheese Part Skim are: Fresh Whey, Pasteurized Part-skim Milk, Salt, Vinegar.

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Level of processing

1
Unprocessed
4 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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