Whole Wheat Homemade Noodles — Nutrition Facts & Ingredients
- Calories
- 195per serving
- Protein
- 15.8 gper 100 g
- Carbs
- 66.7 gper 100 g
- Fat
- 3.5 gper 100 g
Where to buy
Per serving (2 ONZ, 57 g): 195 calories. Per 100 g: 342 calories, 15.8 g protein, 3.5 g fat.
Nutrition Facts
Serving size2 ONZ (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Whole Wheat Homemade Noodles
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
100% Whole Wheat Durum Flour, Egg Whites, Water, Wheat Glutun
Frequently asked questions
How many calories are in Whole Wheat Homemade Noodles?
Per 100 g of Whole Wheat Homemade Noodles there are 342 calories.
How much protein is in Whole Wheat Homemade Noodles?
Per 100 g of Whole Wheat Homemade Noodles there are 15.79 g protein.
How many carbohydrates are in Whole Wheat Homemade Noodles?
Per 100 g of Whole Wheat Homemade Noodles there are 66.67 g carbohydrates. Of which 3.51 g sugars.
How much sugar is in Whole Wheat Homemade Noodles?
Per 100 g of Whole Wheat Homemade Noodles there are 3.51 g sugars.
How much sodium (salt) is in Whole Wheat Homemade Noodles?
Per 100 g of Whole Wheat Homemade Noodles there are 26.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Whole Wheat Homemade Noodles?
Per 100 g of Whole Wheat Homemade Noodles there are 10.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Whole Wheat Homemade Noodles?
The main ingredients in Whole Wheat Homemade Noodles are: 100% Whole Wheat Durum Flour, Egg Whites, Water, Wheat Glutun.
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