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Lollipops — Nutrition Facts & Ingredients

UPC 768395525385 Manufacturer: Ross Acquisition Inc. Candy Updated Sep 27, 2026

Calories
60per serving
Protein
0 gper 100 g
Carbs
100 gper 100 g
Fat
0 gper 100 g

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Per serving (3 LOLLIPOPS, 15 g): 60 calories. Per 100 g: 400 calories, 0 g protein, 0 g fat.

Label highlights: High in added sugars — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 LOLLIPOPS (15g)

Amount per servingCalories
60
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 15g 5%
Total Sugars 11g
Includes 11.0g Added Sugars 22%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein0 g
Carbohydrates100 g
Sugars73.3 g
Added sugars73.3 g
Fat0 g
Sodium0 mg

Where to buy Lollipops

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Artificial Flavors, Blue 1, Citric Acid, Corn Syrup, Lactic Acid, Red 3, Red 40, Sodium Lactate, Sugar, Titanium Dioxide, Water

Frequently asked questions

How many calories are in Lollipops?

Per 100 g of Lollipops there are 400 calories.

How much protein is in Lollipops?

Per 100 g of Lollipops there are 0.0 g protein.

How many carbohydrates are in Lollipops?

Per 100 g of Lollipops there are 100.0 g carbohydrates. Of which 73.33 g sugars.

How much sugar is in Lollipops?

Per 100 g of Lollipops there are 73.33 g sugars.

How much sodium (salt) is in Lollipops?

Per 100 g of Lollipops there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Lollipops?

The main ingredients in Lollipops are: Artificial Flavors, Blue 1, Citric Acid, Corn Syrup, Lactic Acid.

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Level of processing

4
Highly Processed
11 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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