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Chicken Franks, Chicken — Nutrition Facts & Ingredients

UPC 783919132337 Manufacturer: Agri Star Meat & Poultry LLC Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (1 FRANK, 49 g): 100 calories. Per 100 g: 204 calories, 12.2 g protein, 12.2 g fat.

Label highlights:

Nutrition Facts

Serving size1 FRANK (49g)

Amount per servingCalories
100
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.5g 12%
Trans Fat --
Cholesterol 45.1mg 15%
Sodium 440mg 19%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 6.0g
Calcium 59.8mg 5%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

204 calories in 100 g
Protein12.2 g
Carbohydrates6.1 g
Sugars2.0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.1g
Fat12.2 g
Saturated fat5.1 g
Cholesterol92 mg
Sodium898 mg
Calcium122 mg
Iron0 mg
Vitamin A61.2 mcg
Vitamin C7.3 mg

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Ingredients

Contains 2% Or Less: Corn Syrup, Dextrose, Extract Of Paprika, Flavorings, Mechanically Separated Chicken, Modified Food Starch, Paprika, Potassium Chloride, Salt, Sodium Ascorbate, Sodium Nitrite, Sodium Phosphate, Water

Frequently asked questions

How many calories are in Chicken Franks, Chicken?

Per 100 g of Chicken Franks, Chicken there are 204 calories.

How much protein is in Chicken Franks, Chicken?

Per 100 g of Chicken Franks, Chicken there are 12.24 g protein.

How many carbohydrates are in Chicken Franks, Chicken?

Per 100 g of Chicken Franks, Chicken there are 6.12 g carbohydrates. Of which 2.04 g sugars.

How much sugar is in Chicken Franks, Chicken?

Per 100 g of Chicken Franks, Chicken there are 2.04 g sugars.

How much sodium (salt) is in Chicken Franks, Chicken?

Per 100 g of Chicken Franks, Chicken there are 898.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Franks, Chicken?

Per 100 g of Chicken Franks, Chicken there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Franks, Chicken?

The main ingredients in Chicken Franks, Chicken are: Contains 2% Or Less: Corn Syrup, Dextrose, Extract Of Paprika, Flavorings, Mechanically Separated Chicken.

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Level of processing

3
Processed
13 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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