Mixed Fruit In Light Syrup — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 0.4 gper 100 g
- Carbs
- 14.6 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1 cup, 226 g): 140 calories. Per 100 g: 62 calories, 0.4 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 44% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (226g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Mixed Fruit In Light Syrup
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ascorbic Acid, Cherries Colored With FD&C Red #3, Citric Acid, Natural Flavors, Peaches, Pears, Pineapple, Sugar, Water
Frequently asked questions
How many calories are in Mixed Fruit In Light Syrup?
Per 100 g of Mixed Fruit In Light Syrup there are 62 calories.
How much protein is in Mixed Fruit In Light Syrup?
Per 100 g of Mixed Fruit In Light Syrup there are 0.44 g protein.
How many carbohydrates are in Mixed Fruit In Light Syrup?
Per 100 g of Mixed Fruit In Light Syrup there are 14.6 g carbohydrates. Of which 14.16 g sugars.
How much sugar is in Mixed Fruit In Light Syrup?
Per 100 g of Mixed Fruit In Light Syrup there are 14.16 g sugars.
How much sodium (salt) is in Mixed Fruit In Light Syrup?
Per 100 g of Mixed Fruit In Light Syrup there are 7.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mixed Fruit In Light Syrup?
Per 100 g of Mixed Fruit In Light Syrup there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mixed Fruit In Light Syrup?
The main ingredients in Mixed Fruit In Light Syrup are: Ascorbic Acid, Cherries Colored With FD&C Red #3, Citric Acid, Natural Flavors, Peaches.
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