SUNNYHARVEST

Whole Pepperoncini — Nutrition Facts & Ingredients

UPC 76963716609 Manufacturer: Golden Beach, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (3 PIECES, 30 g): 5 calories. Per 100 g: 17 calories, 0 g protein, 0 g fat.

Label highlights: High in sodium — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 PIECES (30g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 700mg 30%
Total Carbohydrate 2.0g 1%
Total Sugars 0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

17 calories in 100 g
Protein0 g
Carbohydrates6.7 g
Sugars0 g
Fat0 g
Sodium2333 mg

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Ingredients

Acetic Acid, As A Color Stabilizer, Citric Acid, Pepperoncini Pepper, Salt, Sodium Benzoate, Sodium Metabisulfite, Water

Frequently asked questions

How many calories are in Whole Pepperoncini?

Per 100 g of Whole Pepperoncini there are 17 calories.

How much protein is in Whole Pepperoncini?

Per 100 g of Whole Pepperoncini there are 0.0 g protein.

How many carbohydrates are in Whole Pepperoncini?

Per 100 g of Whole Pepperoncini there are 6.67 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Whole Pepperoncini?

Per 100 g of Whole Pepperoncini there are 0.0 g sugars.

How much sodium (salt) is in Whole Pepperoncini?

Per 100 g of Whole Pepperoncini there are 2333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Whole Pepperoncini?

The main ingredients in Whole Pepperoncini are: Acetic Acid, As A Color Stabilizer, Citric Acid, Pepperoncini Pepper, Salt.

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Level of processing

3
Processed
8 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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