CLEAR VALUE

Clear Value, Mayonnaise — Nutrition Facts & Ingredients

UPC 36800280878 Manufacturer: Topco Associates, Inc. Salad Dressing & Mayonnaise Updated Sep 27, 2026

Calories
100per serving
Protein
0 gper 100 g
Carbs
0 gper 100 g
Fat
78.6 gper 100 g

Where to buy

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Per serving (1 Tbsp, 14 g): 100 calories. Per 100 g: 714 calories, 0 g protein, 78.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (14g)

Amount per servingCalories
100
% Daily Value*
Total Fat 11g 14%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 79.9mg 3%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

714 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat78.6 g
Saturated fat14.3 g
Trans fat0 g
Cholesterol71 mg
Sodium571 mg

Where to buy Clear Value, Mayonnaise

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Calcium Disodium EDTA, Egg Yolks, High Fructose Corn Syrup, Natural Flavors, Salt, Soybean Oil, To Protect Flavor, Vinegar, Water, Whole Eggs

Frequently asked questions

How many calories are in Clear Value, Mayonnaise?

Per 100 g of Clear Value, Mayonnaise there are 714 calories.

How much protein is in Clear Value, Mayonnaise?

Per 100 g of Clear Value, Mayonnaise there are 0.0 g protein.

How many carbohydrates are in Clear Value, Mayonnaise?

Per 100 g of Clear Value, Mayonnaise there are 0.0 g carbohydrates.

How much sodium (salt) is in Clear Value, Mayonnaise?

Per 100 g of Clear Value, Mayonnaise there are 571.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Clear Value, Mayonnaise?

The main ingredients in Clear Value, Mayonnaise are: Calcium Disodium EDTA, Egg Yolks, High Fructose Corn Syrup, Natural Flavors, Salt.

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Level of processing

2
Minimally Processed
10 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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