ROGERS COLLECTION

Sundried Tomatoes In Extra Virgin Olive Oi — Nutrition Facts & Ingredients

UPC 740913001434 Manufacturer: Rogers International LLC. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Calories
45per serving
Protein
18.2 gper 100 g
Carbs
36.4 gper 100 g
Fat
27.3 gper 100 g

Where to buy

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Per serving (1 Tbsp, 11 g): 45 calories. Per 100 g: 409 calories, 18.2 g protein, 27.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (11g)

Amount per servingCalories
45
% Daily Value*
Total Fat 3g 4%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 60.0mg 3%
Total Carbohydrate 4g 1%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 2g
Calcium 0mg 0%
Iron 0.5mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

409 calories in 100 g
Protein18.2 g
Carbohydrates36.4 g
Sugars9.1 g
Dietary fiber9.1 g
Net carbs (carbohydrates minus fiber)27.3g
Fat27.3 g
Saturated fat3.6 g
Trans fat0 g
Cholesterol0 mg
Sodium545 mg
Calcium0 mg
Iron4.9 mg
Vitamin A955 mcg
Vitamin C98.2 mg

Where to buy Sundried Tomatoes In Extra Virgin Olive Oi

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Ingredients

Extra Virgin Olive Oil, Salt, Sundried Tomatoes

Frequently asked questions

How many calories are in Sundried Tomatoes In Extra Virgin Olive Oi?

Per 100 g of Sundried Tomatoes In Extra Virgin Olive Oi there are 409 calories.

How much protein is in Sundried Tomatoes In Extra Virgin Olive Oi?

Per 100 g of Sundried Tomatoes In Extra Virgin Olive Oi there are 18.18 g protein.

How many carbohydrates are in Sundried Tomatoes In Extra Virgin Olive Oi?

Per 100 g of Sundried Tomatoes In Extra Virgin Olive Oi there are 36.36 g carbohydrates. Of which 9.09 g sugars.

How much sugar is in Sundried Tomatoes In Extra Virgin Olive Oi?

Per 100 g of Sundried Tomatoes In Extra Virgin Olive Oi there are 9.09 g sugars.

How much sodium (salt) is in Sundried Tomatoes In Extra Virgin Olive Oi?

Per 100 g of Sundried Tomatoes In Extra Virgin Olive Oi there are 545.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sundried Tomatoes In Extra Virgin Olive Oi?

Per 100 g of Sundried Tomatoes In Extra Virgin Olive Oi there are 9.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sundried Tomatoes In Extra Virgin Olive Oi?

The main ingredients in Sundried Tomatoes In Extra Virgin Olive Oi are: Extra Virgin Olive Oil, Salt, Sundried Tomatoes.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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