FOOD CLUB

Food Club, Whole Polish Dill — Nutrition Facts & Ingredients

UPC 36800598348 Manufacturer: Topco Associates, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Calories
0per serving
Protein
0 gper 100 g
Carbs
3.6 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 ONZ, 28 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 220mg 10%
Total Carbohydrate 1g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates3.6 g
Fat0 g
Sodium786 mg

Where to buy Food Club, Whole Polish Dill

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Blue 1, Calcium Chloride, Fresh Cucumbers, Garlic Oil, Natural Flavors, Polysorbate 80, Salt, Vinegar, Water, Yellow 5

Frequently asked questions

How many calories are in Food Club, Whole Polish Dill?

Per 100 g of Food Club, Whole Polish Dill there are 0 calories.

How much protein is in Food Club, Whole Polish Dill?

Per 100 g of Food Club, Whole Polish Dill there are 0.0 g protein.

How many carbohydrates are in Food Club, Whole Polish Dill?

Per 100 g of Food Club, Whole Polish Dill there are 3.57 g carbohydrates.

How much sodium (salt) is in Food Club, Whole Polish Dill?

Per 100 g of Food Club, Whole Polish Dill there are 786.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Food Club, Whole Polish Dill?

The main ingredients in Food Club, Whole Polish Dill are: Blue 1, Calcium Chloride, Fresh Cucumbers, Garlic Oil, Natural Flavors.

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Level of processing

3
Processed
10 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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