Lightly Salted Pistachios, Lightly Salted — Nutrition Facts & Ingredients
Per serving (40 GRM, 40 g): 170 calories. Per 100 g: 425 calories, 15 g protein, 35 g fat.
Nutrition Facts
Serving size40 GRM (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Frequently asked questions
How many calories are in Lightly Salted Pistachios, Lightly Salted?
Per 100 g of Lightly Salted Pistachios, Lightly Salted there are 425 calories.
How much protein is in Lightly Salted Pistachios, Lightly Salted?
Per 100 g of Lightly Salted Pistachios, Lightly Salted there are 15.0 g protein.
How many carbohydrates are in Lightly Salted Pistachios, Lightly Salted?
Per 100 g of Lightly Salted Pistachios, Lightly Salted there are 20.0 g carbohydrates. Of which 5.0 g sugars.
How much sugar is in Lightly Salted Pistachios, Lightly Salted?
Per 100 g of Lightly Salted Pistachios, Lightly Salted there are 5.0 g sugars.
How much sodium (salt) is in Lightly Salted Pistachios, Lightly Salted?
Per 100 g of Lightly Salted Pistachios, Lightly Salted there are 200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Lightly Salted Pistachios, Lightly Salted?
Per 100 g of Lightly Salted Pistachios, Lightly Salted there are 7.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Lightly Salted Pistachios, Lightly Salted?
The main ingredients in Lightly Salted Pistachios, Lightly Salted are: Pistachios, Sea Salt.
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