2 GRINGO'S CHUPACABRA

Ribnoxious Rib Rub, Ribnoxious — Nutrition Facts & Ingredients

UPC 94454008576 Manufacturer: Mexican General Merchandise Herbs & Spices Updated Sep 27, 2026

Per serving (1/4 tsp, 1 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 tsp (1g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 100mg 4%
Total Carbohydrate 1g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates100 g
Fat0 g
Sodium10000 mg

Where to buy

Search on Amazon for Ribnoxious Rib Rub, Ribnoxious

Prices and availability are set by the retailer.

Ingredients

Brown Sugar, Monosodium Glutamate, Onion & Garlic, Paprika, Salt, Spices, Sugar

Frequently asked questions

How many calories are in Ribnoxious Rib Rub, Ribnoxious?

Per 100 g of Ribnoxious Rib Rub, Ribnoxious there are 0 calories.

How much protein is in Ribnoxious Rib Rub, Ribnoxious?

Per 100 g of Ribnoxious Rib Rub, Ribnoxious there are 0.0 g protein.

How many carbohydrates are in Ribnoxious Rib Rub, Ribnoxious?

Per 100 g of Ribnoxious Rib Rub, Ribnoxious there are 100.0 g carbohydrates.

How much sodium (salt) is in Ribnoxious Rib Rub, Ribnoxious?

Per 100 g of Ribnoxious Rib Rub, Ribnoxious there are 10000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Ribnoxious Rib Rub, Ribnoxious?

The main ingredients in Ribnoxious Rib Rub, Ribnoxious are: Brown Sugar, Monosodium Glutamate, Onion & Garlic, Paprika, Salt.

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Level of processing

2
Minimally Processed
7 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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