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Aples & Grapes — Nutrition Facts & Ingredients

UPC 888926263071 Manufacturer: Kanani Foods Inc. Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Per serving (255.1 GRM, 255 g): 161 calories. Per 100 g: 63 calories, 0.4 g protein, 0.2 g fat.

Label highlights:

Nutrition Facts

Serving size255.1 GRM (255g)

Amount per servingCalories
161
% Daily Value*
Total Fat 0.6g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 38.0g 14%
Dietary Fiber 5.1g 18%
Total Sugars 30g
Protein 1.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

63 calories in 100 g
Protein0.4 g
Carbohydrates14.9 g
Sugars11.8 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)12.9g
Fat0.2 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg

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Ingredients

Apples, Calcium, Citric Acid, Grapes

Frequently asked questions

How many calories are in Aples & Grapes?

Per 100 g of Aples & Grapes there are 63 calories.

How much protein is in Aples & Grapes?

Per 100 g of Aples & Grapes there are 0.39 g protein.

How many carbohydrates are in Aples & Grapes?

Per 100 g of Aples & Grapes there are 14.9 g carbohydrates. Of which 11.76 g sugars.

How much sugar is in Aples & Grapes?

Per 100 g of Aples & Grapes there are 11.76 g sugars.

How much sodium (salt) is in Aples & Grapes?

Per 100 g of Aples & Grapes there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Aples & Grapes?

Per 100 g of Aples & Grapes there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Aples & Grapes?

The main ingredients in Aples & Grapes are: Apples, Calcium, Citric Acid, Grapes.

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Level of processing

2
Minimally Processed
4 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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