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Chicharrones Fried Pork Skins, Salt & Vinegar — Nutrition Facts & Ingredients

UPC 28400595964 Manufacturer: Frito-Lay Company Other Snacks Updated Sep 27, 2026

Calories
70per serving
Protein
50 gper 100 g
Carbs
7.1 gper 100 g
Fat
32.1 gper 100 g

Where to buy

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Per serving (9 PIECES, 14 g): 70 calories. Per 100 g: 500 calories, 50 g protein, 32.1 g fat.

Label highlights:

Nutrition Facts

Serving size9 PIECES (14g)

Amount per servingCalories
70
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 15.0mg 5%
Sodium 390mg 17%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 7g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein50 g
Carbohydrates7.1 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.1g
Fat32.1 g
Saturated fat14.3 g
Trans fat0 g
Cholesterol107 mg
Sodium2786 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Chicharrones Fried Pork Skins, Salt & Vinegar

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Citric Acid, Fried Pork Skins, Including Vinegar Solids, Made From Corn, Malic Acid, Maltodextrin, Monosodium Glutamate, Natural Flavors, Salt, Sodium Diacetate, Sunflower Oil And Sugar

Frequently asked questions

How many calories are in Chicharrones Fried Pork Skins, Salt & Vinegar?

Per 100 g of Chicharrones Fried Pork Skins, Salt & Vinegar there are 500 calories.

How much protein is in Chicharrones Fried Pork Skins, Salt & Vinegar?

Per 100 g of Chicharrones Fried Pork Skins, Salt & Vinegar there are 50.0 g protein.

How many carbohydrates are in Chicharrones Fried Pork Skins, Salt & Vinegar?

Per 100 g of Chicharrones Fried Pork Skins, Salt & Vinegar there are 7.14 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Chicharrones Fried Pork Skins, Salt & Vinegar?

Per 100 g of Chicharrones Fried Pork Skins, Salt & Vinegar there are 0.0 g sugars.

How much sodium (salt) is in Chicharrones Fried Pork Skins, Salt & Vinegar?

Per 100 g of Chicharrones Fried Pork Skins, Salt & Vinegar there are 2786.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicharrones Fried Pork Skins, Salt & Vinegar?

Per 100 g of Chicharrones Fried Pork Skins, Salt & Vinegar there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicharrones Fried Pork Skins, Salt & Vinegar?

The main ingredients in Chicharrones Fried Pork Skins, Salt & Vinegar are: Citric Acid, Fried Pork Skins, Including Vinegar Solids, Made From Corn, Malic Acid.

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Level of processing

4
Highly Processed
11 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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