Organic Roasted Corn, Roasted — Nutrition Facts & Ingredients
- Calories
- 180per serving
- Protein
- 13.3 gper 100 g
- Carbs
- 77.8 gper 100 g
- Fat
- 5.6 gper 100 g
Where to buy
Per serving (1 BAG, 45 g): 180 calories. Per 100 g: 400 calories, 13.3 g protein, 5.6 g fat.
Nutrition Facts
Serving size1 BAG (45g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Organic Roasted Corn, Roasted
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Organic Roasted Corn, Roasted?
Per 100 g of Organic Roasted Corn, Roasted there are 400 calories.
How much protein is in Organic Roasted Corn, Roasted?
Per 100 g of Organic Roasted Corn, Roasted there are 13.33 g protein.
How many carbohydrates are in Organic Roasted Corn, Roasted?
Per 100 g of Organic Roasted Corn, Roasted there are 77.78 g carbohydrates. Of which 20.0 g sugars.
How much sugar is in Organic Roasted Corn, Roasted?
Per 100 g of Organic Roasted Corn, Roasted there are 20.0 g sugars.
How much sodium (salt) is in Organic Roasted Corn, Roasted?
Per 100 g of Organic Roasted Corn, Roasted there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Roasted Corn, Roasted?
Per 100 g of Organic Roasted Corn, Roasted there are 13.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Roasted Corn, Roasted?
The main ingredients in Organic Roasted Corn, Roasted are: Organic Freeze-dried Roasted Corn.
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