FISHERMAN'S PRIDE

Sliced Cooked Conch Scungilli — Nutrition Facts & Ingredients

UPC 46994584720 Manufacturer: Ruggiero Seafood Inc Canned Seafood Updated Sep 27, 2026

Per serving (0.33 cup, 55 g): 45 calories. Per 100 g: 82 calories, 16.4 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.33 cup (55g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 55mg 18%

Sodium 170mg 7%

Total Carbohydrate 1.0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 9.0g

Calcium 40.1mg 3%

Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

82 calories in 100 g

Protein16.4 g

Carbohydrates1.8 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)1.8g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol100 mg

Sodium309 mg

Calcium73 mg

Iron2.0 mg

Vitamin A0 mcg

Vitamin C0 mg

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Ingredients

Citric Acid, Conch, Salt, Water

Frequently asked questions

How many calories are in Sliced Cooked Conch Scungilli?

Per 100 g of Sliced Cooked Conch Scungilli there are 82 calories.

How much protein is in Sliced Cooked Conch Scungilli?

Per 100 g of Sliced Cooked Conch Scungilli there are 16.36 g protein.

How many carbohydrates are in Sliced Cooked Conch Scungilli?

Per 100 g of Sliced Cooked Conch Scungilli there are 1.82 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Sliced Cooked Conch Scungilli?

Per 100 g of Sliced Cooked Conch Scungilli there are 0.0 g sugars.

How much sodium (salt) is in Sliced Cooked Conch Scungilli?

Per 100 g of Sliced Cooked Conch Scungilli there are 309.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sliced Cooked Conch Scungilli?

Per 100 g of Sliced Cooked Conch Scungilli there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sliced Cooked Conch Scungilli?

The main ingredients in Sliced Cooked Conch Scungilli are: Citric Acid, Conch, Salt, Water.

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Level of processing

Minimally Processed

4 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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