BAKER'S

Baker's, White Chocolate Easter Mold Kit — Nutrition Facts & Ingredients

UPC 43000065518 Manufacturer: Kraft Heinz Foods Company Cake, Cookie & Cupcake Mixes Updated Sep 27, 2026

Per serving (2 PIECES, 14 g): 80 calories. Per 100 g: 571 calories, 7.1 g protein, 32.1 g fat.

Label highlights:

Nutrition Facts

Serving size2 PIECES (14g)

Amount per servingCalories
80
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 9.9mg 0%
Total Carbohydrate 9.0g 3%
Dietary Fiber 0g 0%
Total Sugars 9.0g
Protein 1g
Calcium 20.0mg 2%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g
Protein7.1 g
Carbohydrates64.3 g
Sugars64.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)64.3g
Fat32.1 g
Saturated fat21.4 g
Trans fat0 g
Cholesterol36 mg
Sodium71 mg
Calcium143 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Cocoa Butter, Emulsifier, Milk, Natural And Artificial Flavor, Nonfat Milk, Soy Lecithin, Sugar, White Chocolate

Frequently asked questions

How many calories are in Baker's, White Chocolate Easter Mold Kit?

Per 100 g of Baker's, White Chocolate Easter Mold Kit there are 571 calories.

How much protein is in Baker's, White Chocolate Easter Mold Kit?

Per 100 g of Baker's, White Chocolate Easter Mold Kit there are 7.14 g protein.

How many carbohydrates are in Baker's, White Chocolate Easter Mold Kit?

Per 100 g of Baker's, White Chocolate Easter Mold Kit there are 64.29 g carbohydrates. Of which 64.29 g sugars.

How much sugar is in Baker's, White Chocolate Easter Mold Kit?

Per 100 g of Baker's, White Chocolate Easter Mold Kit there are 64.29 g sugars.

How much sodium (salt) is in Baker's, White Chocolate Easter Mold Kit?

Per 100 g of Baker's, White Chocolate Easter Mold Kit there are 71.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Baker's, White Chocolate Easter Mold Kit?

Per 100 g of Baker's, White Chocolate Easter Mold Kit there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Baker's, White Chocolate Easter Mold Kit?

The main ingredients in Baker's, White Chocolate Easter Mold Kit are: Cocoa Butter, Emulsifier, Milk, Natural And Artificial Flavor, Nonfat Milk.

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Level of processing

2
Minimally Processed
8 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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