Balsamic Vinegar Of Modena, Balsamic — Nutrition Facts & Ingredients
- Calories
- 12per serving
- Protein
- 0 gper 100 ml
- Carbs
- 13.3 gper 100 ml
- Fat
- 0 gper 100 ml
Where to buy
Per serving (1 Tbsp, 15 ml): 12 calories. Per 100 ml: 80 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (15ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy Balsamic Vinegar Of Modena, Balsamic
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Balsamic Vinegar Of Modena, Balsamic?
Per 100 g of Balsamic Vinegar Of Modena, Balsamic there are 80 calories.
How much protein is in Balsamic Vinegar Of Modena, Balsamic?
Per 100 g of Balsamic Vinegar Of Modena, Balsamic there are 0.0 g protein.
How many carbohydrates are in Balsamic Vinegar Of Modena, Balsamic?
Per 100 g of Balsamic Vinegar Of Modena, Balsamic there are 13.33 g carbohydrates. Of which 13.33 g sugars.
How much sugar is in Balsamic Vinegar Of Modena, Balsamic?
Per 100 g of Balsamic Vinegar Of Modena, Balsamic there are 13.33 g sugars.
How much sodium (salt) is in Balsamic Vinegar Of Modena, Balsamic?
Per 100 g of Balsamic Vinegar Of Modena, Balsamic there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Balsamic Vinegar Of Modena, Balsamic?
Per 100 g of Balsamic Vinegar Of Modena, Balsamic there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Balsamic Vinegar Of Modena, Balsamic?
The main ingredients in Balsamic Vinegar Of Modena, Balsamic are: Caramel Colour, Concentrated Grape Must, Wine Vinegar.
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