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Chicago Cheese, Chicago — Nutrition Facts & Ingredients

UPC 74265007814 Manufacturer: ZB Importing Inc. Cheese Updated Sep 27, 2026

Per serving (about 1" cube, 28 g): 90 calories. Per 100 g: 321 calories, 21.4 g protein, 25 g fat.

Label highlights: High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving sizeabout 1" cube (28g)

Amount per servingCalories
90
% Daily Value*
Total Fat 7g 9%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 210mg 9%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 6g
Vitamin D 0mcg 0%
Calcium 179mg 14%
Iron 0mg 0%
Potassium 24.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

321 calories in 100 g
Protein21.4 g
Carbohydrates3.6 g
Sugars3.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.6g
Fat25 g
Saturated fat16.1 g
Trans fat0 g
Cholesterol89 mg
Sodium750 mg
Calcium639 mg
Potassium86 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Cultured Pasteurized Milk, Salt, Vegetarian Rennet

Frequently asked questions

How many calories are in Chicago Cheese, Chicago?

Per 100 g of Chicago Cheese, Chicago there are 321 calories.

How much protein is in Chicago Cheese, Chicago?

Per 100 g of Chicago Cheese, Chicago there are 21.43 g protein.

How many carbohydrates are in Chicago Cheese, Chicago?

Per 100 g of Chicago Cheese, Chicago there are 3.57 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Chicago Cheese, Chicago?

Per 100 g of Chicago Cheese, Chicago there are 3.57 g sugars.

How much sodium (salt) is in Chicago Cheese, Chicago?

Per 100 g of Chicago Cheese, Chicago there are 750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicago Cheese, Chicago?

Per 100 g of Chicago Cheese, Chicago there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicago Cheese, Chicago?

The main ingredients in Chicago Cheese, Chicago are: Cultured Pasteurized Milk, Salt, Vegetarian Rennet.

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Level of processing

1
Unprocessed
3 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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