WHOLE FOODS MARKET

Wild-Caught Blue Swimming Crab Claw Meat — Nutrition Facts & Ingredients

UPC 99482489939 Manufacturer: Whole Foods Market, Inc. Fish & Seafood Updated Sep 27, 2026

Protein
21.2 gper 100 g
Carbs
0 gper 100 g
Fat
0.6 gper 100 g

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Per 100 g, Wild-Caught Blue Swimming Crab Claw Meat has 21.2 g protein and 0.6 g fat.

Label highlights: High in cholesterol — 33% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 33% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 ONZ (85g)

Amount per servingCalories
--
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 100mg 33%
Sodium 270mg 12%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 18.0g
Vitamin D 0mcg 0%
Calcium 50.1mg 4%
Iron 0.5mg 3%
Potassium 270mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein21.2 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat0.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol118 mg
Sodium318 mg
Calcium59 mg
Potassium318 mg
Iron0.6 mg
Vitamin D0 mcg

Where to buy Wild-Caught Blue Swimming Crab Claw Meat

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Pasteurized Crab Meat, Sodium Acid Pyrophosphate

Frequently asked questions

How much protein is in Wild-Caught Blue Swimming Crab Claw Meat?

Per 100 g of Wild-Caught Blue Swimming Crab Claw Meat there are 21.18 g protein.

How many carbohydrates are in Wild-Caught Blue Swimming Crab Claw Meat?

Per 100 g of Wild-Caught Blue Swimming Crab Claw Meat there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Wild-Caught Blue Swimming Crab Claw Meat?

Per 100 g of Wild-Caught Blue Swimming Crab Claw Meat there are 0.0 g sugars.

How much sodium (salt) is in Wild-Caught Blue Swimming Crab Claw Meat?

Per 100 g of Wild-Caught Blue Swimming Crab Claw Meat there are 318.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Wild-Caught Blue Swimming Crab Claw Meat?

Per 100 g of Wild-Caught Blue Swimming Crab Claw Meat there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Wild-Caught Blue Swimming Crab Claw Meat?

The main ingredients in Wild-Caught Blue Swimming Crab Claw Meat are: Pasteurized Crab Meat, Sodium Acid Pyrophosphate.

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Level of processing

2
Minimally Processed
2 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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