CON YEAGER SPICE COMPANY

Pickling Spices Whole — Nutrition Facts & Ingredients

UPC 797442392809 Manufacturer: Con Yeager Co. Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (1/4 tsp, 0.6 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 tsp (0.6g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Protein 0g
Vitamin D 0mcg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Allspice, Bay Leaves, Cinnamon, Coriander Seed, Dehydrated Chili Peppers, Dill Seed, Mustard Seed, Spices

Allergens

May contain: Up To 2% Sunflower Oil To Prevent Caking

Frequently asked questions

How many calories are in Pickling Spices Whole?

Per 100 g of Pickling Spices Whole there are 0 calories.

How much protein is in Pickling Spices Whole?

Per 100 g of Pickling Spices Whole there are 0.0 g protein.

How many carbohydrates are in Pickling Spices Whole?

Per 100 g of Pickling Spices Whole there are 0.0 g carbohydrates.

How much sodium (salt) is in Pickling Spices Whole?

Per 100 g of Pickling Spices Whole there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Pickling Spices Whole?

The main ingredients in Pickling Spices Whole are: Allspice, Bay Leaves, Cinnamon, Coriander Seed, Dehydrated Chili Peppers.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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