MEZZETTA

Italian Antipasto Olives, Italian Antipasto — Nutrition Facts & Ingredients

UPC 73214001842 Manufacturer: G L Mezzetta, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (2 Olives, 11 g): 10 calories. Per 100 g: 91 calories, 0 g protein, 9.1 g fat.

Label highlights:

Nutrition Facts

Serving size2 Olives (11g)

Amount per servingCalories
10
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

91 calories in 100 g
Protein0 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat9.1 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1818 mg
Calcium0 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Italian Antipasto Olives, Italian Antipasto

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Ingredients

Ascorbic Acid, Citric Acid, Distilled Vinegar, Extra Virgin Olive Oil, Garlic, Greek Peppers, Lactic Acid, Olives, Onion, Red Bell Peppers, Sea Salt, Spices, Water

Frequently asked questions

How many calories are in Italian Antipasto Olives, Italian Antipasto?

Per 100 g of Italian Antipasto Olives, Italian Antipasto there are 91 calories.

How much protein is in Italian Antipasto Olives, Italian Antipasto?

Per 100 g of Italian Antipasto Olives, Italian Antipasto there are 0.0 g protein.

How many carbohydrates are in Italian Antipasto Olives, Italian Antipasto?

Per 100 g of Italian Antipasto Olives, Italian Antipasto there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Italian Antipasto Olives, Italian Antipasto?

Per 100 g of Italian Antipasto Olives, Italian Antipasto there are 0.0 g sugars.

How much sodium (salt) is in Italian Antipasto Olives, Italian Antipasto?

Per 100 g of Italian Antipasto Olives, Italian Antipasto there are 1818.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Antipasto Olives, Italian Antipasto?

Per 100 g of Italian Antipasto Olives, Italian Antipasto there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Antipasto Olives, Italian Antipasto?

The main ingredients in Italian Antipasto Olives, Italian Antipasto are: Ascorbic Acid, Citric Acid, Distilled Vinegar, Extra Virgin Olive Oil, Garlic.

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Level of processing

3
Processed
13 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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