JENNIE-O

Turkey Franks, Turkey — Nutrition Facts & Ingredients

UPC 42222812108 Manufacturer: Jennie-O Turkey Store, Inc. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Turkey Franks, Turkey
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
70per serving
Protein
11.8 gper 100 g
Carbs
2.9 gper 100 g
Fat
17.6 gper 100 g

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Per serving (1 FRANK, 34 g): 70 calories. Per 100 g: 206 calories, 11.8 g protein, 17.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 FRANK (34g)

Amount per servingCalories
70
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 380mg 17%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 29.9mg 2%
Iron 0.4mg 2%
Potassium 90.1mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

206 calories in 100 g
Protein11.8 g
Carbohydrates2.9 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)2.9g
Fat17.6 g
Saturated fat4.4 g
Trans fat0 g
Cholesterol74 mg
Sodium1118 mg
Calcium88 mg
Potassium265 mg
Iron1.2 mg
Vitamin D0 mcg

Where to buy Turkey Franks, Turkey

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Contains 2% Or Less Modified Food Starch, Corn Syrup Solids, Dextrose, Mechanically Separated Turkey Water, Natural Hardwood Smoke Flavor, Paprika, Potassium Acetate, Potassium Lactate, Salt, Seasoning, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Spice Extractives, Sugar

Frequently asked questions

How many calories are in Turkey Franks, Turkey?

Per 100 g of Turkey Franks, Turkey there are 206 calories.

How much protein is in Turkey Franks, Turkey?

Per 100 g of Turkey Franks, Turkey there are 11.76 g protein.

How many carbohydrates are in Turkey Franks, Turkey?

Per 100 g of Turkey Franks, Turkey there are 2.94 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Turkey Franks, Turkey?

Per 100 g of Turkey Franks, Turkey there are 0.0 g sugars.

How much sodium (salt) is in Turkey Franks, Turkey?

Per 100 g of Turkey Franks, Turkey there are 1118.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Turkey Franks, Turkey?

Per 100 g of Turkey Franks, Turkey there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Turkey Franks, Turkey?

The main ingredients in Turkey Franks, Turkey are: Contains 2% Or Less Modified Food Starch, Corn Syrup Solids, Dextrose, Mechanically Separated Turkey Water, Natural Hardwood Smoke Flavor.

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Level of processing

4
Highly Processed
15 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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