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Traditional Sheep & Goat's Milk Cheese, Traditional — Nutrition Facts & Ingredients

UPC 665291008083 Manufacturer: United Natural Foods, Inc. Cheese Updated Sep 27, 2026

Per serving (1 PACKAGE, 30 g): 80 calories. Per 100 g: 267 calories, 16.7 g protein, 23.3 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PACKAGE (30g)

Amount per servingCalories
80
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 5.0g 25%
Trans Fat --
Cholesterol 24.9mg 8%
Sodium 360mg 16%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 60mg 5%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

267 calories in 100 g
Protein16.7 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat23.3 g
Saturated fat16.7 g
Cholesterol83 mg
Sodium1200 mg
Calcium200 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Traditional Sheep & Goat's Milk Cheese, Traditional

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Ingredients

Bacterial Culture, Microbial Rennet, Pasteurized Sheep And Goat's Milk, Sea Salt

Frequently asked questions

How many calories are in Traditional Sheep & Goat's Milk Cheese, Traditional?

Per 100 g of Traditional Sheep & Goat's Milk Cheese, Traditional there are 267 calories.

How much protein is in Traditional Sheep & Goat's Milk Cheese, Traditional?

Per 100 g of Traditional Sheep & Goat's Milk Cheese, Traditional there are 16.67 g protein.

How many carbohydrates are in Traditional Sheep & Goat's Milk Cheese, Traditional?

Per 100 g of Traditional Sheep & Goat's Milk Cheese, Traditional there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Traditional Sheep & Goat's Milk Cheese, Traditional?

Per 100 g of Traditional Sheep & Goat's Milk Cheese, Traditional there are 0.0 g sugars.

How much sodium (salt) is in Traditional Sheep & Goat's Milk Cheese, Traditional?

Per 100 g of Traditional Sheep & Goat's Milk Cheese, Traditional there are 1200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Traditional Sheep & Goat's Milk Cheese, Traditional?

Per 100 g of Traditional Sheep & Goat's Milk Cheese, Traditional there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Traditional Sheep & Goat's Milk Cheese, Traditional?

The main ingredients in Traditional Sheep & Goat's Milk Cheese, Traditional are: Bacterial Culture, Microbial Rennet, Pasteurized Sheep And Goat's Milk, Sea Salt.

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Level of processing

1
Unprocessed
4 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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