LA FIESTA

Mixed Spices — Nutrition Facts & Ingredients

UPC 32327020478 Manufacturer: La Fiesta Food Products Inc. Herbs & Spices Updated Sep 27, 2026

Per serving (7 Tlbs, 1 g): 69 calories. Per 100 g: 6900 calories, 300 g protein, 500 g fat.

Label highlights:

Nutrition Facts

Serving size7 Tlbs (1g)

Amount per servingCalories
69
% Daily Value*
Total Fat 5g 6%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol -- --
Sodium 4mg 0%
Total Carbohydrate 5g 2%
Dietary Fiber 1g 4%
Total Sugars 0g
Protein 3g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

6900 calories in 100 g
Protein300 g
Carbohydrates500 g
Sugars0 g
Dietary fiber100 g
Net carbs (carbohydrates minus fiber)400.0g
Fat500 g
Saturated fat0 g
Trans fat0 g
Sodium400 mg

Where to buy

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Ingredients

Annatto Ground, Bay Leaves, Chile Guajillo Pod And Chile Ancho Pod, Pumpkin Seed, Sesame Seeds, Whole Black Pepper, Whole Cloves, Whole Cumin, Whole Oregano

Frequently asked questions

How many calories are in Mixed Spices?

Per 100 g of Mixed Spices there are 6900 calories.

How much protein is in Mixed Spices?

Per 100 g of Mixed Spices there are 300.0 g protein.

How many carbohydrates are in Mixed Spices?

Per 100 g of Mixed Spices there are 500.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Mixed Spices?

Per 100 g of Mixed Spices there are 0.0 g sugars.

How much sodium (salt) is in Mixed Spices?

Per 100 g of Mixed Spices there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mixed Spices?

Per 100 g of Mixed Spices there are 100.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mixed Spices?

The main ingredients in Mixed Spices are: Annatto Ground, Bay Leaves, Chile Guajillo Pod And Chile Ancho Pod, Pumpkin Seed, Sesame Seeds.

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Level of processing

2
Minimally Processed
9 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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