Tostadas — Nutrition Facts & Ingredients
Per serving (18 GRM, 18 g): 190 calories. Per 100 g: 1056 calories, 16.7 g protein, 27.8 g fat.
Nutrition Facts
Serving size18 GRM (18g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Corn Oil, Salt, Stone Ground Corn, Trace Of Calcium Hydroxide, Water
Frequently asked questions
How many calories are in Tostadas?
Per 100 g of Tostadas there are 1056 calories.
How much protein is in Tostadas?
Per 100 g of Tostadas there are 16.67 g protein.
How many carbohydrates are in Tostadas?
Per 100 g of Tostadas there are 411.11 g carbohydrates. Of which 11.11 g sugars.
How much sugar is in Tostadas?
Per 100 g of Tostadas there are 11.11 g sugars.
How much sodium (salt) is in Tostadas?
Per 100 g of Tostadas there are 111.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Tostadas?
Per 100 g of Tostadas there are 44.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Tostadas?
The main ingredients in Tostadas are: Corn Oil, Salt, Stone Ground Corn, Trace Of Calcium Hydroxide, Water.
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