Organic Popcorn — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 30 g): 120 calories. Per 100 g: 400 calories, 10 g protein, 8.3 g fat.
Nutrition Facts
Serving size2 Tbsp (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Frequently asked questions
How many calories are in Organic Popcorn?
Per 100 g of Organic Popcorn there are 400 calories.
How much protein is in Organic Popcorn?
Per 100 g of Organic Popcorn there are 10.0 g protein.
How many carbohydrates are in Organic Popcorn?
Per 100 g of Organic Popcorn there are 70.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Organic Popcorn?
Per 100 g of Organic Popcorn there are 0.0 g sugars.
How much sodium (salt) is in Organic Popcorn?
Per 100 g of Organic Popcorn there are 450.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Popcorn?
Per 100 g of Organic Popcorn there are 13.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Popcorn?
The main ingredients in Organic Popcorn are: Organic Palm Oil, Organic Popcorn, Salt.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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