Peppers And Onions — Nutrition Facts & Ingredients
- Calories
- 25per serving
- Protein
- 0.9 gper 100 g
- Carbs
- 5.3 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (4 ONZ, 113 g): 25 calories. Per 100 g: 22 calories, 0.9 g protein, 0 g fat.
Nutrition Facts
Serving size4 ONZ (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Peppers And Onions
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Peppers And Onions?
Per 100 g of Peppers And Onions there are 22 calories.
How much protein is in Peppers And Onions?
Per 100 g of Peppers And Onions there are 0.88 g protein.
How many carbohydrates are in Peppers And Onions?
Per 100 g of Peppers And Onions there are 5.31 g carbohydrates. Of which 2.65 g sugars.
How much sugar is in Peppers And Onions?
Per 100 g of Peppers And Onions there are 2.65 g sugars.
How much sodium (salt) is in Peppers And Onions?
Per 100 g of Peppers And Onions there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Peppers And Onions?
Per 100 g of Peppers And Onions there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Peppers And Onions?
The main ingredients in Peppers And Onions are: And Sliced Onions, Red And Green Peppers.
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