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Mandarin Oranges — Nutrition Facts & Ingredients

UPC 41303042533 Manufacturer: Supervalu, Inc. Canned Fruit Updated Sep 27, 2026

Per serving (1/2 cup, 113 g): 31 calories. Per 100 g: 27 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/2 cup (113g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 7.0g 3%

Dietary Fiber 0g 0%

Total Sugars 6g

Protein 0g

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 70.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

27 calories in 100 g

Protein0 g

Carbohydrates6.2 g

Sugars5.3 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)6.2g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium0 mg

Calcium0 mg

Potassium62 mg

Iron0 mg

Vitamin D0 mcg

Where to buy

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Ingredients

Ascorbic Acid, Citric Acid, Mandarin Oranges, Sucralose, To Protect Color, Water

Frequently asked questions

How many calories are in Mandarin Oranges?

Per 100 g of Mandarin Oranges there are 27 calories.

How much protein is in Mandarin Oranges?

Per 100 g of Mandarin Oranges there are 0.0 g protein.

How many carbohydrates are in Mandarin Oranges?

Per 100 g of Mandarin Oranges there are 6.19 g carbohydrates. Of which 5.31 g sugars.

How much sugar is in Mandarin Oranges?

Per 100 g of Mandarin Oranges there are 5.31 g sugars.

How much sodium (salt) is in Mandarin Oranges?

Per 100 g of Mandarin Oranges there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mandarin Oranges?

Per 100 g of Mandarin Oranges there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mandarin Oranges?

The main ingredients in Mandarin Oranges are: Ascorbic Acid, Citric Acid, Mandarin Oranges, Sucralose, To Protect Color.

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Level of processing

Processed

6 ingredients · 4 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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