Hershey's, Spreads, Chocolate, Chocolate — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 37 g): 190 calories. Per 100 g: 514 calories, 8.1 g protein, 32.4 g fat.
Nutrition Facts
Serving size2 Tbsp (37g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Cocoa, Cocoa Processed With Alkali, Hydrogenated Vegetable Oil, Milk, Natural Vanilla Flavor, Nonfat Milk, Palm And Canola Oil, Salt, Soy Lecithin, Sugar, Sunflower And Palm Oil, Vegetable Oil
Frequently asked questions
How many calories are in Hershey's, Spreads, Chocolate, Chocolate?
Per 100 g of Hershey's, Spreads, Chocolate, Chocolate there are 514 calories.
How much protein is in Hershey's, Spreads, Chocolate, Chocolate?
Per 100 g of Hershey's, Spreads, Chocolate, Chocolate there are 8.11 g protein.
How many carbohydrates are in Hershey's, Spreads, Chocolate, Chocolate?
Per 100 g of Hershey's, Spreads, Chocolate, Chocolate there are 54.05 g carbohydrates. Of which 51.35 g sugars.
How much sugar is in Hershey's, Spreads, Chocolate, Chocolate?
Per 100 g of Hershey's, Spreads, Chocolate, Chocolate there are 51.35 g sugars.
How much sodium (salt) is in Hershey's, Spreads, Chocolate, Chocolate?
Per 100 g of Hershey's, Spreads, Chocolate, Chocolate there are 135.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Hershey's, Spreads, Chocolate, Chocolate?
Per 100 g of Hershey's, Spreads, Chocolate, Chocolate there are 2.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Hershey's, Spreads, Chocolate, Chocolate?
The main ingredients in Hershey's, Spreads, Chocolate, Chocolate are: Cocoa, Cocoa Processed With Alkali, Hydrogenated Vegetable Oil, Milk, Natural Vanilla Flavor.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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