MELINDA'S

Pepper Sauce, Scotch Bonnet — Nutrition Facts & Ingredients

UPC 736924899443 Manufacturer: Figueroa Brothers, Inc. Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Pepper Sauce, Scotch Bonnet
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 tsp, 5 ml): 0 calories. Per 100 ml: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (5ml)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 100mg 4%
Total Carbohydrate 0g 0%
Total Sugars 0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

0 calories in 100 ml
Protein0 g
Carbohydrates0 g
Sugars0 g
Fat0 g
Sodium2000 mg

Where to buy

Search on Amazon for Pepper Sauce, Scotch Bonnet

Prices and availability are set by the retailer.

Ingredients

Acetic Acid, Citric Acid, Fresh Carrots, Garlic, Lime Juice, Onion, Papayas, Passion Fruit Juice, Salt, Scotch Bonnet Peppers

Frequently asked questions

How many calories are in Pepper Sauce, Scotch Bonnet?

Per 100 g of Pepper Sauce, Scotch Bonnet there are 0 calories.

How much protein is in Pepper Sauce, Scotch Bonnet?

Per 100 g of Pepper Sauce, Scotch Bonnet there are 0.0 g protein.

How many carbohydrates are in Pepper Sauce, Scotch Bonnet?

Per 100 g of Pepper Sauce, Scotch Bonnet there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Pepper Sauce, Scotch Bonnet?

Per 100 g of Pepper Sauce, Scotch Bonnet there are 0.0 g sugars.

How much sodium (salt) is in Pepper Sauce, Scotch Bonnet?

Per 100 g of Pepper Sauce, Scotch Bonnet there are 2000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Pepper Sauce, Scotch Bonnet?

The main ingredients in Pepper Sauce, Scotch Bonnet are: Acetic Acid, Citric Acid, Fresh Carrots, Garlic, Lime Juice.

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Level of processing

3
Processed
10 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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