CHEF MERITO

Fish Seasoning — Nutrition Facts & Ingredients

UPC 52287200369 Manufacturer: Chef Merito, Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (0.125 tsp, 0.6 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.125 tsp (0.6g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 128mg 6%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium22857 mg
Calcium0 mg
Iron0 mg
Vitamin A2679 mcg
Vitamin C0 mg

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Ingredients

A Natural Flavor Enhancer Derived From Corn Or Beets, And Silicon Dioxide, Black Pepper, Cilantro, Citric Acid, Cumin, Garlic, Monosodium Glutamate, Onion, Salt, White Pepper

Frequently asked questions

How many calories are in Fish Seasoning?

Per 100 g of Fish Seasoning there are 0 calories.

How much protein is in Fish Seasoning?

Per 100 g of Fish Seasoning there are 0.0 g protein.

How many carbohydrates are in Fish Seasoning?

Per 100 g of Fish Seasoning there are 0.0 g carbohydrates.

How much sodium (salt) is in Fish Seasoning?

Per 100 g of Fish Seasoning there are 22857.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fish Seasoning?

Per 100 g of Fish Seasoning there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fish Seasoning?

The main ingredients in Fish Seasoning are: A Natural Flavor Enhancer Derived From Corn Or Beets, And Silicon Dioxide, Black Pepper, Cilantro, Citric Acid.

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Level of processing

3
Processed
11 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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