FANTIS

Whole Green Olives — Nutrition Facts & Ingredients

UPC 76665878704 Manufacturer: Fantis Foods Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Calories
19per serving
Protein
1 gper 100 g
Carbs
0 gper 100 g
Fat
18 gper 100 g

Where to buy

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Per serving (0.35 ONZ, 10 g): 19 calories. Per 100 g: 190 calories, 1 g protein, 18 g fat.

Label highlights:

Nutrition Facts

Serving size0.35 ONZ (10g)

Amount per servingCalories
19
% Daily Value*
Total Fat 1.8g 2%
Saturated Fat 0.3g 2%
Trans Fat --
Cholesterol 0mg 0%
Sodium 65.1mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0.1g 0%
Protein 0.1g
Calcium 10mg 1%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

190 calories in 100 g
Protein1 g
Carbohydrates0 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)-1.0g
Fat18 g
Saturated fat3 g
Cholesterol0 mg
Sodium651 mg
Calcium100 mg
Iron7.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Whole Green Olives

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acidity Regulator: Citric Acid, Antioxidant: Ascorbic Acid, Extra Virgin Olive Oil, Lactic Acid, Sea Salt, Water, Whole Green Olives

Frequently asked questions

How many calories are in Whole Green Olives?

Per 100 g of Whole Green Olives there are 190 calories.

How much protein is in Whole Green Olives?

Per 100 g of Whole Green Olives there are 1.0 g protein.

How many carbohydrates are in Whole Green Olives?

Per 100 g of Whole Green Olives there are 0.0 g carbohydrates.

How much sodium (salt) is in Whole Green Olives?

Per 100 g of Whole Green Olives there are 651.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Whole Green Olives?

Per 100 g of Whole Green Olives there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Whole Green Olives?

The main ingredients in Whole Green Olives are: Acidity Regulator: Citric Acid, Antioxidant: Ascorbic Acid, Extra Virgin Olive Oil, Lactic Acid, Sea Salt.

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Level of processing

3
Processed
7 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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